Our Restaurant

Our fully licensed Restaurant is open daily, serving an A-La-Cart menu. 

Trading hours are as follows:

Breakfast: from 07H00 to 10H00
Lunch: from 12H00 to 14H00
Dinner: served on request from 18H30 to 20H30

On weekends:
Breakfast from 8h00 to 10h00
Lunch: from 12h00 to 14h00
Dinner: served on request from 18h30 to 20h30

We offer a variety of Ostrich meat and egg dishes, from scrambled egg to omelets. We also serve a variety of Crocodile meat dishes, as well as traditional Namibian mushrooms called - Omajovas (large mushrooms that grow on the ant hills during the rainy season).

We cater for small functions (45 or less persons), with a set menu or a variety of food platters suitable for every occasion.  Conference facilities are also available for small groups.

For larger groups wanting to eat something after the Ostrich and Crocodile tour, we offer a buffet brunch or set menu.

Come and taste our delicious and highly recommended Oryx steak with Spaetzle (made from Ostrich eggs), topped with a creamy traditional Omajova sauce and a small side salad.

Bookings are essential to avoid disappointment.

We make food platters for all occasions on order.

Our menu changes weekly, but we always have Ostrich and Crocodile dishes available.